Last Wednesday I had the day off for Día del Trabajador (Labor Day), so I met up with my friend Lauren
(Fulbrighter in Cádiz) in Jerez de la Frontera, a little city in the
province of Cádiz between Sevilla and Cádiz city.
We saw the alcázar, a Moorish fortress/palace dating from the 11th
century. There's an Alcázar in Sevilla, and the one in Jerez looks like a
little play-size one in comparison. :) We had a nice lunch at a random
little restaurant on a plaza:
gazpacho (cold tomato-based soup) and
cazón (dogfish, a type of shark), cooked with a tomato and pepper sauce.
We also took a tour of the Tío Pepe
bodega (winery), the best-selling
brand of sherry wine in the world. Jerez is famous for its
vino de Jerez
(sherry wine) - a type of white wine with versions ranging from dry and
light to dark and sweet. The microclimate around Jerez is such that
this small region of Cádiz is the only place in the world where sherry
wine can be produced! We saw the grounds and also got to taste some
wine: one really dry and one really sweet.
 |
| At the alcázar in Jerez de la Frontera |
 |
| Tío Pepe bodega - vino de Jerez (sherry wine) aging in American oak barrels |
 |
| Wine tasting |
In any case, it was
gorgeous weather and a very carefree day and trip. I have a feeling I'm
going to miss days like this next year! I'm trying not to count down, but I have less than two months until I go home, and I'm starting to get to the point
where I don't want to leave Spain!
No comments:
Post a Comment